Eu Kouzin

Located on Kimonos Street in the city center, this taverna opened in 2016 under the passionate ownership of Antoni Kotsi, whose philosophy centers on creating happiness through food. The restaurant's name derives from the Greek "Eudaimonia," meaning human flourishing—a philosophy evident in every carefully prepared dish.

The dining experience at Eu Kouzin revolves around traditional Greek and Cypriot cuisine prepared with quality ingredients and time-honored techniques. The signature charcoal-grilled food fills the air with enticing aromas, while fresh seafood options like grilled squid showcase the Mediterranean's bounty. The extensive menu features comfort food classics including moussaka, pasticcio, stuffed vegetables, and slow-roasted sea bass alongside modern interpretations of traditional dishes. With generous portions that consistently surprise diners, the restaurant delivers exceptional value with most main courses ranging from €8-15.

The atmosphere balances contemporary comfort with traditional taverna warmth, featuring indoor seating decorated with vintage photographs and a peaceful outdoor terrace perfect for Cyprus's mild evenings.

FAQ Section

Q: What type of cuisine does Eu Kouzin serve? A: Authentic Greek and Cypriot cuisine featuring traditional dishes like souvla, moussaka, fresh seafood, and charcoal-grilled meats prepared with fresh, quality ingredients.

Q: What are the most popular dishes? A: The charcoal-grilled souvla, grilled squid with lemon-olive oil sauce, mixed grill platters, traditional moussaka, and lemon-baked potatoes consistently receive rave reviews from diners.

Q: Are reservations required? A: While walk-ins are welcome, reservations are recommended, particularly for dinner service and weekends, as the restaurant is popular with both locals and tourists.

Q: What's the average cost per person? A: Expect to spend €15-25 per person for a complete meal including appetizers, main course, and beverages, offering excellent value for the quality and portion sizes.

Q: Do they accommodate dietary restrictions? A: Yes, the menu includes vegetarian and vegan options, and the staff can accommodate most dietary requirements with advance notice.

Q: Is parking available? A: Free parking is available on surrounding streets, making it easily accessible by car.

Q: What's the dress code and atmosphere? A: The atmosphere is casual and cozy with no strict dress code. The setting works equally well for family dinners, group celebrations, or quick lunches.